RESTAURANT & BARS
CANTINA RESTAURANT & BAR
Located by the sea, with a total of 300 Pax Indoor (air-conditioned), Outdoor & Alfresco Seating, with a self-service style.
Wholesome treats and delicious dishes.
The Cantina Restaurant at Cook’s Club Adakoy is a buzzing culinary mecca brimming with the freshest local and international flavours.
Breakfast is prepared and served at the 7 live-cooking stations. Freshly brewed coffee, high-quality teas, freshly-squeezed orange juice, variety of other juices, smoothies yet fresh baked bread, pastries and plenty of fruits, vegetables, wide selection of local and international cheeses, marmalades, famous local pine honey, smoked meat and fish cuts, as well as eggs cooked in different styles as desired including omelettes, pancakes, sausages and many more delicacies, all served at the Cantina restaurant.
Healthy eaters can start the day energetic with assortments of nuts, dried fruits, oats and cereals as well.
Lunch & Dinner; All meals are prepared before your eyes at the 7 live-cooking stations by using fresh and delicious ingredients. The innovative preparation and cooking concept includes food ranging from the streets of Saigon to traditional feasts of Turkey, as well as offering a variety of vegan, vegetarian and gluten-free dishes.
The Daily Changing Menus at all stations and during each meal with several options brings new culinary zest to the holiday.
SERVING TIMES;
Breakfast : 07:30 – 10:30
Lunch : 12:00 – 15:30
Dinner : 18:30 – 22:00
NIGHT Snack : 23:00 – 00:30
ALL-DAY MENU, Á la Carte:
The ALL-DAY Menu, which includes a wide range of dishes as an á la carte option with serving hours from 10:30 to 00:00 at an extra charge for all boards.
CAPTAIN COOK BAR
Keep the good times rolling at Captain Cook Bar at Cook’s Club Adakoy, where you can sip on fresh juices and signature cocktails, each thoughtfully garnished with handpicked herbs and local ingredients.
Enjoy exclusive aperitifs, Cook's Club signature drinks and selection of curated cocktails at the Captain Cook bar during your holiday at Cook’s Club Adakoy. Each drink is prepared using fresh juices, premium spirits and a selection of hand-picked herbs.
BAR WORKING HOURS;
CANTINA BAR : 07:30 – 22:30
CAPTAIN COOK BAR : 09:00 – 00:00
LOBBY BAR : 10:30 – 02:00
Base Board is BB (Bed & Breakfast). Optional supplements of HB (Half Board) and FEEL FREE AI (Limited All Inclusive) are available.
DETAILS AND CONTENT OF BOARDS;
Bed and Breakfast (Base Board); Full breakfast served at Cantina Restaurant & Bar during breakfast hours. All other times, all drinks and meals are at an extra charge.
Half-Board (Supplement): Full breakfast and dinner served at Cantina Restaurant & Bar during breakfast and dinner hours. A selection of tea & coffee, ready fruit juices by the glass and water are served at Captain Cook Bar at no cost during dinner hours. All other times, all drinks and meals are at extra charge.
All Inclusive - Feel Free (Supplement): Full breakfast, lunch, dinner and late-night snack served at Cantina Restaurant & Bar during breakfast, lunch, dinner and night snack hours. A selection of tea & coffee, ready fruit juices by the glass, water, branded soft drinks, selection of local wines by the glass, local draught beer, wide range of local and international regular spirits are served at Captain Cook Bar at no cost, until 00:00.
EXTRAS (For All Boards)
Below food and drinks are at an EXTRA CHARGE FOR ALL BOARDS of BB, HB and (Feel-Free) AI, at ALL TIMES.
All food ordered from The ALL-DAY Menu and Room Service Menu.
Cocktails, Premium International Drinks, Bottle Beers and Freshly Squeezed Juices, at all Bars and Room Service.
